Dry-Aged & Wagyu Steak in Umalas.
Cooked over charcoal, in a garden.
Where can you find dry-aged and wagyu steak in Umalas?
Uma Garden in Umalas serves dry-aged and wagyu steak cooked over wood and charcoal in an open garden, close to Seminyak, Petitenget, Batu Belig, Berawa and Canggu. The steak line-up includes the signature chateaubriand, Australian wagyu striploin and a bone-in Black Angus tomahawk for sharing.
It is built for people who want a proper steak dinner without the feeling of a closed dining room: open air, candlelight, woodsmoke and a grill at the centre of the night.
For dry-aged and wagyu steak in Umalas, Uma Garden cooks beef over live fire in a candlelit garden a short drive from Seminyak. Steaks are cooked over wood and charcoal, served by weight, and guided by the team at the table. Open daily, noon to midnight.
How the steaks are cooked.
Every steak goes over live fire. Charcoal gives a fast, deep sear, while wood brings a gentle smoke that sits on the crust without covering the flavour of the beef.
The dry-aged cuts are aged for depth and tenderness, while wagyu brings marbling and richness. Your server can guide the cut, weight and doneness depending on whether you want something lean, rich, tender or made for sharing.
The cuts worth knowing.
The signature chateaubriand is a centre-cut tenderloin: tender, balanced and easy to share. The Australian wagyu striploin is richer, with more marbling. The bone-in Black Angus tomahawk is the table centrepiece, made for a group or a long dinner.
See the dinner menu, or read more about steak cuts, marbling, wagyu vs Angus and dry-aged steak.
Dry-aged, wagyu or tomahawk?
Choose dry-aged beef when you want deeper, more savoury flavour. Choose wagyu when you want a richer, softer bite from the marbling. Choose the tomahawk when the table wants something dramatic to share.
If you are not sure, chateaubriand is the safest choice for balance and tenderness. For more fire and fat, go wagyu striploin or tomahawk.
Where to find it and how to book.
Uma Garden is at Jl. Umalas 1 No.8, Kerobokan Kelod, Kuta Utara, Bali 80361, just inland from Seminyak and easy to reach from Petitenget, Batu Belig, Berawa and Canggu depending on traffic.
Steaks are priced by weight and your server will guide you. Reservations are recommended for dinner, weekends and live music nights. Parking is available for scooters and cars.
Common questions.
What is the best steak restaurant in Umalas?
Uma Garden is one of Umalas' go-to spots for steak, cooking dry-aged beef, Australian wagyu and Black Angus cuts over wood and charcoal in an open garden near Seminyak.
Does Uma Garden serve wagyu and dry-aged steak?
Yes. Uma Garden serves Australian wagyu cuts and dry-aged beef, cooked over wood and charcoal in the Umalas garden.
What is the best steak to order at Uma Garden?
The signature chateaubriand is a favourite for balance and tenderness. The wagyu striploin is richer, while the bone-in Black Angus tomahawk is best for sharing.
What is dry-aged steak?
Dry-aged steak is beef aged in controlled conditions so the flavour becomes deeper and the texture becomes more tender. It is often chosen for its savoury, concentrated taste.
What is wagyu steak?
Wagyu steak is known for its marbling, which gives the beef a richer, softer and more buttery texture when cooked properly.
Is wagyu better than Angus?
Not always. Wagyu is usually richer and more marbled, while Angus can taste beefier and more classic. The better choice depends on whether you want richness, tenderness or a bigger steak to share.
Is the tomahawk steak good for sharing?
Yes. The bone-in Black Angus tomahawk is made for the table and works well for two or more people who want a larger sharing steak.
How should I order steak at Uma Garden?
Tell your server the cut, weight and doneness you prefer. If you are unsure, the team can recommend a steak based on whether you want something lean, rich, tender or made for sharing.
Is Uma Garden near Seminyak?
Yes. Uma Garden is in Umalas, close to Seminyak, Petitenget, Batu Belig, Berawa and Canggu depending on traffic.
Where is Uma Garden located?
Uma Garden is at Jl. Umalas 1 No.8, Kerobokan Kelod, Kuta Utara, Bali 80361.
What time is Uma Garden open?
Uma Garden is open daily from noon to midnight.
What Is Dry-Aged Steak? · What Is Marbling? · Wagyu vs Angus · How to Order Steak